Biography & Background
Qualifications
- MSc Food Science and Nutrition (2015), Midlands State University, Gweru, Zimbabwe
- Post Graduate Diploma in Higher and Tertiary Education (2015), Great Zimbabwe University, Masvingo, Zimbabwe
- BTECH (Hons) Food Science and Technology Degree (2010), Chinhoyi University of Technology, Chinhoyi, Zimbabwe
Research Interests
- Clinical Nutrition
- Dietetics
- Food Microbiology
- Food Chemistry and Food Analysis
- Food Policy
- Quality assurance of food products
- Production line management
- Food Security and Livelihood Programmes
- Research and development
